Pumpkin spice may get all the attention when the air turns crisp, but it isn’t the only way to bring cozy vibes to your cup. Early fall is the perfect time to explore other flavors that feel just as comforting — some even more so. Whether you’re curled up with a book or catching up with friends, here are warm fall drinks that let you savor the season without a dash of pumpkin spice.

Spiced Apple Cider

A classic that never goes out of style. Simmer apple cider with cinnamon sticks, cloves, and star anise until fragrant. Add a splash of orange juice or a drizzle of honey to make it your own.

Chai Latte

Bold black tea steeped with warming spices like cardamom, cinnamon, and ginger is pure comfort. Froth your milk (dairy or plant-based) for a café-worthy finish.

Hot Mulled Cranberry

Tart cranberries simmered with citrus slices and spices create a ruby-red alternative to cider. It’s tangy, warming, and festive — even before the holidays.

Maple Latte

Swap pumpkin for maple syrup in your latte. The rich sweetness pairs beautifully with espresso and steamed milk, creating a cozy, woodsy flavor that feels like autumn in a cup.

Golden Milk

For a caffeine-free option, golden milk blends turmeric, cinnamon, and ginger with warm milk and a touch of honey. Earthy and soothing, it’s perfect before bed.

Pumpkin spice may be the star of the season, but it’s not the whole story. This fall, branch out and let your mug be filled with flavors that are just as warming, nostalgic, and uniquely yours.

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