Warm up and get a healthy boost of antioxidants with this savory miso mushroom winter soup!
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Craving a sweet, plant-based treat? These chocolate coconut date bars are an irresistible dessert or a healthy snack!
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Creamy cashew ricotta, fresh zucchini, and zesty marinara make this vegan lasagna the perfect homemade holiday meal!
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Warm up the whole family with this vegan carrot masala soup. With a bunch of healthy ingredients and a little bit of spice, it’s the perfect soup for chilly days.
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Pumpkins get all the fall attention, but there’s another orange vegetable that brings plenty to the party; carrots! If you’re looking for a festive fall dessert, this vegan carrot cake is the perfect plant-based treat for any occasion.
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With hearty veggies and fall flavors, a bowl of homemade spiced lentil soup is the perfect way to warm up on a cold day.
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Pumpkin and chocolate go together like sweaters and scarves. These vegan pumpkin muffins with dark chocolate chunks are a healthy way to enjoy a perfect fall pairing.
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Celebrate fall flavors with this healthy, seasonal Buddha bowl recipe!
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Now that we’re past labor day it’s officially ok to start embracing fall flavors! This recipe for a vegan, gluten-free apple crisp is the perfect way to kick off the season.
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Need an easy vegetarian meal that makes plenty of leftovers? Try this loaded veggie pasta!
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Mix up your morning breakfast routine with this healthy, summer smoothie bowl recipe!
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Start with the bread, layer on the toppings, and enjoy! These 3, healthy, plant-based open-faced sandwiches are perfect for lunch or a satisfying snack.
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Sriracha chickpea burgers are a spicy spin on a summertime classic. These homemade veggie patties are perfect for your next BBQ or an easy weeknight meal!
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Looking for a new twist on a summer salad? Try this recipe for a creamy, tangy, protein-filled salad using chickpeas, sun-dried tomatoes, and herbs. It’s perfect for a side dish or as a light, healthy meal!
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If you want a plant-based meal that’s healthy, delicious, and creative – nourish bowls are everything you’re looking for. This recipe for a Green Goddess bowl with scallion pesto dressing will inspire your inner culinary goddess!
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Spring vegetables are great for helping your body detox naturally. This vegan spring pea risotto is the perfect way to load up on spring veggies in a warm, weeknight meal.
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Plant-based lentil chili is a perfect main course that you can make with pantry staples. Lentils, beans, canned diced tomatoes, sweet potatoes, and onions make this vegan chili a consistent crowd pleaser especially when it’s served with warm cornbread. Get the recipe now!
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Offering signature cocktails that are both visually appealing and healthy will make your holiday party, personal, sophisticated and memorable. These 5 healthy holiday cocktail recipes are unique, easy to make and fully festive. Get the recipes for pomegranate Moscow mules, vegan white Russians, cranberry margaritas and vegan eggnog!
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A Bolognese combined with a traditional eggplant ratatouille recipe that makes for a delicious one pot dinner using fresh tomatoes, zucchini, squash, carrots and eggplant. A perfect meal for weeknights that goes perfectly with a chilly evening and a warm blanket.
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