One-Pot Pesto Pasta
By: Barb Biagioli
For the perfect weeknight turnkey dinner or an ideal companion for camping trips this summer, try this one-pot pesto pasta that’s filled with fresh green spring and summer produce. The arugula and scallions make a perfectly refreshing and tangy pesto that is great for pasta, dipping veggies, or lathering on summer sandwiches.
Note: To ensure that it is gluten-free, choose brown rice or lentil pasta. Feel free to add extra veggies, like zucchini, cherry tomatoes, or other seasonal greens. As a bonus, this recipe can be served hot or cold!
One-Pot Pesto Pasta Recipe
Prep Time: 5 minutes | Total Time: 10 minutes | Serving: 8 cups
INGREDIENTS
1lb brown rice pasta
1lb bag arugula
1 bunch scallions
3 garlic cloves
½ cup walnuts
¼ cup olive oil
1 lemon, juiced
½ tsp salt
INSTRUCTIONS
1. In a medium/large pot, boil water for your pasta. Follow the instructions on your box of pasta for cooking.
2. For the pesto, prepare your food processor. Add the arugula, scallions, garlic cloves, walnuts, lemon, and salt. Puree until smooth or until desired consistency is reached.
3. Combine with pesto and add your veggies. Enjoy hot or cold!
More Recipes You Might Like
Kale, apples, and a medley of seasonal ingredients make this salad a satisfying addition to any autumn meal.
Sweet, creamy, and energizing—this Peaches & Cream Smoothie is ideal for a quick, refreshing pick-me-up.
This vegan apple snack cake is bursting with apple flavor, making it an ideal treat for cozy fall days.
Enjoy the creamy richness of a peanut butter milkshake without the dairy!
Enjoy the flavors of fall with this creamy Autumn Bisque, featuring a medley of seasonal vegetables and a hint of spice to warm you on cooler days.
With a perfect combination of sweet and tangy flavors, this smoothie is easy to make and packed with fruity goodness.
Hearty lentils and fresh, seasonal veggies, make this the perfect, protein-rich dish for warm weather.
This deconstructed version of stuffed peppers is a simple, one-pan meal packed with hearty black beans, vibrant bell peppers, and all your favorite spices.
These vibrant, nutrient-packed salads are perfect for a quick detox and make meal prep a breeze.
Add the flavors of paradise to your day with this easy-to-make tropical fruit smoothie.